Na Empada
Welcome to Na Empada, a charming cafe located in the heart of Itaúna, MG. This delightful spot offers a cozy retreat for both locals and visitors seeking comfort in classic Brazilian flavors. Boasting the title of the best empada in town, Na Empada is where culinary craftsmanship meets a warm, inviting atmosphere.
As you step inside, you’re enveloped by the rich aroma of freshly baked goods that beckon you to explore their menu. The star of the show is undoubtedly their empadas, with each flaky pastry bursting with flavor and made from high-quality ingredients. Whether you prefer a savory chicken filling or a vegetarian option, each bite transports you to a realm of comfort and satisfaction.
But the offerings don’t stop there. Na Empada also serves up an impressive array of pão de queijo — a must-try Brazilian cheese bread that melts in your mouth, perfectly paired with their excellent coffee. As customer Gabriel Borges noted, it’s not just about the food; the ambiance is clean and welcoming, enhancing the overall experience of your visit.
The cafe has garnered rave reviews from patrons like Celio Fontoura, who praised the “otimo pão de queijo” and “bolo de cenoura fresquinho,” complemented by a rich, aromatic coffee—truly an ideal pair for any time of day. With each visit, you are guaranteed friendly and attentive service, as highlighted by Mardoqueu Ferreira De Andrade, who noted the “extremely educated” staff eager to make your experience memorable.
Na Empada is not merely a cafe; it’s a community hub where taste meets togetherness. The delightful pastries and inviting atmosphere make it an excellent choice for a quick snack, a leisurely afternoon break, or a cozy meeting with friends. As you savor one of their delicious empadas or a slice of well-crafted cake, it becomes clear why Elizabete Rezende declares it the “best empada in the city” — the passion for food is evident in every detail.
So, if you’re in Itaúna, make sure to stop by Na Empada and treat yourself to a slice of Brazil’s rich culinary heritage. With a menu that caters to both sweet and savory cravings, it promises a satisfying experience, where every visit leaves you eager for more.
26 Reviews
01 Sep 2025
09 Aug 2025
25 Jul 2025
12 Jul 2025
26 Jun 2025
22 Jun 2025
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